Thai Airways International review by Boris 2014-03-28

I fly regularly with Thai Airways between Sydney, Bangkok and Frankfurt Business Class. The seats in Boeing 747-400 between Sydney and Bangkok are HORRIBLE! They shouldn’t use on long route seats like that anymore!
Flight from Bangkok to Frankfurt is comfortable as they use new Aircraft A380-800. The seats are perfect. Service excellent.
The worst part for these Airlines is Business Lounges at Suvarnabhumi
Airport. For us, white travellers there is no decent food offered as everything is extremely sweet!!! My last experience: They served beside more chooses GOULASH. I was very happy to see that until I test it. You wouldn’t believe THAY CHEF mixes plenty of sugar to that Goulash!!! I vomit. Disgusting. Whatever they offer in these Business Lounges is sweet. Why they do it? Because the Chef and Supervisor is Thai and they do not start cooking until they have on them working bench 2 kg of sugar + MSG! They can feed Thai travellers with this horrible food.
Same with them Tomato Juice. They use Thai product which is the worst Tomato Juice in the world! Just some mixture o sugar, a bit very low quality of tomatoes and colour. But unfortunately they serve this tomato Juice on each flight also! Horrible.
Suggestions: Stop using sugar at the airport lounges meals! Install one special barrel in the middle of your service desk and have there 5 kg sugar so who want to add sugar to his or her meal, can serve himself! But do not force us to eat this sweet rubbish!